| Program |
Eligibility |
| MSc Hons Agronomy |
- BSc(Hons) Agri./BSc(Hons) Agri. Sci. with major in the relevant field of study (Deficiency courses will be given where necessary).
- CGPA 2.5/4.00 (Semester System
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Agri. Biotechnology |
- BSc(Hons) Agri./BSc(Hons) Agri. Sci. with major in the relevant field of study (Deficiency courses will be given where necessary).
- CGPA 2.5/4.00 (Semester System
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Entomology |
- BSc(Hons) Agri./BSc(Hons) Agri. Sci. with major in the relevant field of study (Deficiency courses will be given where necessary).
- CGPA 2.5/4.00 (Semester System
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Forestry |
- BSc(Hons) Agri./BSc(Hons) Agri. Sci. with major in the relevant field of study (Deficiency courses will be given where necessary).
- CGPA 2.5/4.00 (Semester System
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Horticulture |
- BSc(Hons) Agri./BSc(Hons) Agri. Sci. with major in the relevant field of study (Deficiency courses will be given where necessary).
- CGPA 2.5/4.00 (Semester System
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Plant Breeding and Genetics |
- BSc(Hons) Agri./BSc(Hons) Agri. Sci. with major in the relevant field of study (Deficiency courses will be given where necessary).
- CGPA 2.5/4.00 (Semester System
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Seed Science & Technology |
- BSc(Hons) Agri./BSc (Hons) Agri. with major in the relevant field of study (Deficiency courses will be given where necessary).
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Plant Pathology |
- BSc(Hons) Agri./BSc(Hons) Agri. with major in the relevant field of study/BS (Bioinformatics) with deficiency courses where necessary.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Soil Science |
- BSc(Hons) Agri./BSc(Hons) Agri. Sci. with major in the relevant field of study (Deficiency courses will be given where necessary).
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Climate Change |
- Sixteen years of education in any of the disciplines related to Biological Sciences, Medical Sciences, Agricultural Sciences, Engineering Sciences, Social Sciences, Environmental Sciences, Chemical Sciences.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Environmental Sciences |
- BSc(Hons)/BS Environmental Science (4 year)/BSc(Hons.) Agri./BSC Agri. Engg /BSC(Hons) Animal Sciences/BSc(Hons) Microbiology/BSc(Hons) Agri. and Resource Economics/ DVM/BSc(Hons)/BS (4 year program)/MSc Botany/Chemistry/ Biochemistry/Zoology/Microbiology/Engg and Environmental Sciences.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Agri. Economics |
- BSc(Hons) Agri./BSc(Hons) Agri. With major in Agri. Economics/ BSc(Hons) Agricultural and Resource Economics/Agri. Engg./AH/ DVM (with deficiencies as suggested by the Board of Studies of the department).
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Development Economics |
- BSc(Hons) Agri. Economics/Agricultural and Resource Economics.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Environmental and Resource Economics |
- BSc(Hons) Agri. Economics/Agricultural and Resource Economics.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Economics |
- Master degree in Economics/BA(Hons)/BS-4 years degree with major in Economics/BSc(Hons) Agri. and Resource Economics/BSc(Hons) Marketing and Agri Business/Master in Business Economics or related field.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Agricultural Extension |
- Candidates having BSc(Hons) Agri,. (Major Agri. Extension) degree. Candidates having undergraduate degree (at least four years after FSC) in the discipline of Agriculture, Agri. Economics, Agri. Engg., Vet. Sciences, Animal Husbandry or Home Economics with the condition to take deficiency courses identified by the department for this program of study.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Rural Sociology |
- 16 years of schooling in Social Sciences.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Rural Development |
- 4 years bachelor degree (after intermediate) OR two years master degree (after two years bachelor degree).
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MS (Management) Specialization in Agribusiness |
- BSc (Hons)Agri. and all four /five year duration degrees offered by the University/Sub-Campuses /BS Agriculture Business and Marketing/MBA 3.5 year.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MS Finance |
- BBA (Hons)/BBA (Agribusiness)/MBA/MSc Accounting and Finance/ BS (Accounting & Finance, M Com/BS-Commerce/B Com (Hons)/ BS Economics and Finance/BS (PA, MPA or equivalent having minimum 16 years schooling.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MBA |
- 16 years of education.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MBA Executive |
- 16 years of education, with 3 years of professional experience.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MS (Management) Specialization in Marketing |
- BBA (4 years), /B Sc (Hons) marketing and Agri. Business (16 years schooling), B.Com (4 years), MBA (16 years), M.Com/ACMA/ACA and other equivalent qualification (relevance and any required deficiency shall be determined by the Board of Studies of IBMS).
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Education |
- Candidates having Master's degree in Education/B.S.Ed. or equivalent (16 years schooling) will be eligible for admission. Those having 16 years of schooling in other related disciplines such as Agriculture, Botany, Chemistry, Commerce, Extension Education, English, Economics, Geography, History, Home Economics, Islamic Studies, Mathematic, Psychology, Philosophy Physics, Rural Development, Sociology, Social Work, Statistics, Special Education, Urdu, Zoology etc. may also be admitted with the condition to enroll deficiency courses to be determined by the Board of Studies of IAERD.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Sociology |
- 16 years of schooling in Social Sciences.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Dairy Technology |
- BS(Hons) Dairy Technology./BSC (Hons) Dairy Sci. and Tech./BSc(Hons) Food Science and Technology/B.Sc.(Hons) Agri. with major Food Technology/BSc Agri. with major Animal Sciences/ DVM/BSc (Hons) Animal Husbandry /BSc Agri. Engg./BSc (Hons) Home Economics DVM/Microbiology/Home Economics (Food and Nutrition), BS/B.Sc. (Hons.) Dairy Science Note: Deficiency courses will be determined by the Board of Studies of National Institute of Food Science and Technology.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Food Service Management |
- BS/BSc (Hons) Food Science and Technology/Food Technology /BSc (Hons) Agriculture with Food Technology as major/BS Food Science and Nutrition/BSc (Hons) Human Nutrition and Dietetics/Home Economics (Food and Nutrition). BS (Hons) Dairy Technology; BSc (Hons) Dairy Science and Technology; BSc (Hons) Agricultural Sciences; BSc Agricultural Engineering; BSc Food Engineering; BSc (Hons) Animal Husbandry; Doctor of Veterinary Medicines; BSc (Hons) Microbiology; BSc (Hons) Home Economics; MSc Chemistry; MSc Biochemistry; BSc Chemical Engineering; Postgraduate Diploma Course in Food Safety and Controls (PGDC)/ BSc Food Science and Nutrition (Earned after 14 years of education)/Bachelor of Military Art and Science (BMAS)/ BS/BSc (Hons.) Hotel Management. (Note: deficiency courses will be determined by the board of studies of National Institute of Food Science and Technology).
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Food Safety and Quality Management |
- BS/BSc (Hons) Food Science and Technology/ Food Technology or BSc (Hons) Agriculture with Food Technology as major/BSc (Hons) Home Economics Food and Nutrition)/BSc (Hons) Human Nutrition and Dietetics/BS Food Science and Nutrition. BSc (Hons) Dairy Science and Technology/BS (Hons) Dairy Technology/ BS/B.Sc. (Hons.) Animal Science, BSc (Hons) Microbiology/BSc Agricultural Engineering/Food Engineering/DVM. BS/B.Sc. (Hons.) Microbiology, BS/B.Sc. (Hons.) Applied Microbiology, B.Sc. (Hons.) Agricultural Sciences, BS/B.Sc. (Hons.) Dairy Science, BS/B.Sc. (Hons.) Nutrition and Dietetics/BS/B.Sc. Poultry Science Note: Deficiency courses will be determined by the board of studies of National Institute of Food Science and Technology). Post Graduate Diploma Course in Food Safety and Controls. (Note: Students having qualification of BSc (Hons) Food Science and Technology and PGDC in Food Safety and Controls will be given relaxation of course work equivalent to 12 credit Hours.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Home Economics (Food and Nutrition) |
- BSc(Hons) Home Economics (Food and Nutrition)/BSc(Hons) / BS Human Nutrition and Dietetics / BSc(Hons) Human Nutrition/ BSc(Hons) Nutrition/BSc(Hons) Food Science and
Technology/ BSc(Hons) Food Technology/BS Food Science and Nutrition/BS Nutrition/MBBS (Pakistan Medical and Dental Council Registered)
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Food Technology |
- BS/B.Sc. (Hons) Food Science and Technology/Food Technology or B.Sc. Agri. Or B.Sc. (Hons) Agri, with Food Technology as major subject/BS(Hons)Dairy Technology/B.
Sc. (Hons) Dairy Science and Technology. Or B. Sc. Agri. Engg./ Animal Husbandry/Animal Science/ DVM/Microbiology/Home Economics (Food and Nutrition), B.Sc. (Hons.) Human Nutrition & Dietetics, BS/B.Sc. (Hons.) Microbiology, BS/B.Sc. (Hons.) Applied Microbiology, B.Sc. (Hons.) Agricultural Sciences, BS/B.Sc. (Hons.) Dairy Sciences, BS/B.Sc. (Hons.) Poultry Science, BS Biochemistry, BS/B.Sc. (Hons.) Nutrition and Dietetics. Note: Deficiency courses will be determined by the Board of Studies of National Institute of Food Science and Technology.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Home Economics (Human Development and Family Studies) |
- BSc(Hons) and M Sc Home Economics major (HDFS). Bachelor (Hons) and Master degrees (16years of education) in the following subjects will also be eligible with deficiency: Home Economics, Human Nutrition and Dietetics, Psychology, Sociology, Rural Sociology, Population Sciences, Social Work and MBBS.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Home Economics (Clothing and Textile) |
- BSc(Hons)/MSc Home Economics with major in clothing and Textiles. Candidates possessing following degrees will have to study deficiency courses:
BSc(Hons)/MSc with major in Food and Nutrition, Human Development and Family Studies, Housing and Management Studies, Art and Design. BSC (Hons) in Textile and Garment Technology, BSc(Hons) Textile Technology, BS in Fashion and Textile Design, BS in Fashion and Apparel Design.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Human Nutrition and Dietetics |
- BS (Hons) Human Nutrition and Dietetics/B.Sc. (Hons) Human Nutrition/ BS Nutrition and Dietetics/BS Food Science and Nutrition/B.Sc. Hons) Food Sciences and Human Nutrition/Doctor of Nutrition and Dietetics, BS/B.Sc. (Hons) Home Economics (Food and Nutrition)/ BSc (Hons) Nutrition. OR BSc (Hons) Food Science and Technology/Food Technology or BSc (Hons) Agriculture with Food Technology as major/ BSc (Hons) Dairy Science and Technology/Dairy Science/BSc (Hons) Microbiology/Doctor of Veterinary medicines/Pharm-D/MBBS. Doctor of Human Nutrition and Dietetics, Doctor of Dietetics and Nutritional Sciences, Doctor of Nutritional Sciences, M.Sc. Home Economic (Food & Nutrition), B.S./B.Sc. (Hons.) Nutrition and Dietetics, BS/B.Sc. (Hons.) Biochemistry.
- Note: Deficiency courses will be determined by the Board of Studies of National Institute of Food Science and Technology.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Botany |
- MSc in the relevant field preferably with thesis. OR
- BS (4 years)/BSc(Hons)(4 years) graduate after sixteen years schooling with the relevant subjects.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Biochemistry |
- MSc or BS(4 years) Biochemistry OR MSc/BS Biotechnology/ Bioinformatics/Molecular Biology/ Home Economics (Food and Nutrition) / Chemistry MBBS/BDS/DVM/BSc AH/Pharm-D/B. Pharmacy, BS/BSc (Hons) Medical Laboratory Technology, Human Physiology, BEMS, (4 and 5 year) programs/Animal Science/Dairy Science/Poultry Science (deficiency courses will be determined by the respective Board of Studies if any)
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Chemistry |
- MSc in the relevant field preferably with thesis. OR
- BS (4 years)/BSc(Hons)(4 years) graduate after sixteen years schooling with the relevant subjects.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Physics |
- MSc/BS (4 years) in Physics/MSc Electronics degree holder shall have to qualify additional mandatory MSc level courses.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Bioinformatics |
- A bachelor's degree in Bioinformatics, Biotechnology, Computer Science, or a related discipline from a recognized university.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Zoology |
- MSc in the relevant field preferably with thesis. OR
- BS (4 years)/BSc(Hons)(4 years) graduate after sixteen years schooling with the relevant subjects.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Mathematics |
- MSc/BS (4 years of education) in Mathematics.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MS Computer Science |
- BS(CS) four years, MSc (CS) two years, Bachelor of Science(CS, Software Engg.) four years,
- Bachelor of Science (Software Engg.) four years, BS (IT) four years and Master of Information Technology (two years).
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MS Software Engineering |
- BS(SE) 4 years degree program OR
- BS(CS)/BS(IT)/MSc(CS) 16 years education subject to qualifying two to three undergraduate level deficiency courses, during first semester, failing which admission shall be canceled.
- CGPA 2.5/4.00 (Semester System).
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Agricultural Engineering |
- B Sc Agri. Engineering/Civil Engg. /Mechanical Engg./Food Engg./ Environmental Engg./Water Resource Engg./Energy system Engg. and relevant qualification.
- CGPA 2.5/4.00 (Semester System).
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Water Resource Engineering |
- BSc Agri. Engineering/Civil Engg./Environmental Engg./Water Resource Engg./Energy system Engg./Agronomy/Soil Science and relevant qualification.
- CGPA 2.5/4.00 (Semester System).
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Environmental Engineering |
- Candidates having B.Sc. in Environmental Engineering, Agricultural Engineering, Civil Engineering, Chemical Engineering, Petroleum Engineering, Industrial Engineering, Mechanical Engineering, Food Engineering, Energy System Engineering/relevant subject from HEC recognized Institutions.
- CGPA 2.5/4.00 (Semester System).
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Energy System Engineering |
- Candidates having B.Sc. in Energy Systems Engineering, Agricultural Engineering, Electrical/Electronic Engineering, Chemical Engineering, Mechanical/Mechatronics Engineering, Electrical Engineering and Technology/ relevant subject from HEC recognized Institutions.
- CGPA 2.5/4.00 (Semester System).
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Food Engineering |
- BSc (Hons) Food Engineering.
- CGPA 2.5/4.00 (Semester System).
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Textile Technology |
- A relevant bachelor's degree in Textile Technology or a closely related field from a recognized institution.
- CGPA 2.5/4.00 (Semester System).
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Anatomy |
- DVM or equivalent Vety. Degree/ B.Sc. (Hons.) AH/ B.Sc. (Hons.) Animal Sciences/B.Sc. (Hons.) Poultry Science/ MBBS/BDS/MSc Zoology subject to qualifying deficiency course (s) as prescribed by the respective BOS.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Clinical Medicine & Surgery |
- DVM or equivalent Vety. Degree/ BSc (Hons.) AH subject to qualifying deficiencies along with undergraduate classes as prescribed by BOS or MBBS/BDS.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Parasitology |
- DVM or equivalent Vety. Degree/ B.Sc. (Hons.) AH/ B.Sc. (Hons.) Animal Sciences/B.Sc. (Hons.) Poultry Science/ MBBS/BDS/MSc Zoology subject to qualifying deficiency course (s) as prescribed by the respective BOS.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Pathology |
- DVM or equivalent Vety. Degree/ BSc (Hons.) AH/BSc (Hons.) Animal Sciences/ BSc (Hons.) Poultry Science/ MBBS/BDS subject to qualifying deficiency course (s) as prescribed by the respective BOS.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Physiology |
- D.V.M. or equivalent Vet. Degree, M.B.B.S./B.D.S/M.Sc (Physiology), BSc (Hons.) Animal Husbandry/ Doctor of Pharmacy (Pharm-D)/ B-Pharmacy, B Sc. (Hons) Home Economics/ M.Sc. (Biochemistry)/BSc (Biology, 4 years) or B.Sc. Medical Technology/ B.Sc. (Hons) Microbiology (4 years), M.Sc. Zoology, B.Sc. (Hons.) Animal Sciences/B.Sc. (Hons.) Poultry Science, B.Sc. (Hons.) Physiology 4 years, B.Sc. (Hons.) HND 4 years subject to qualifying deficiency course(s) as prescribed by the respective BOS.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Pharmacology |
- DVM or equivalent Vety. Degree. B.Sc. (Hons.), Animal Husbandry/ B.Sc. (Hons.) Animal Sciences/ B.Sc. (Hons.) Poultry Science/ M.B.B.S./B.D.S./ B-Pharmacy, B.Sc. Medical Technology and Doctor of Pharmacy (Pharm-D). B.Sc. (Hons) Microbiology/ Physiology 4 years subject to qualifying deficiency course (s) as prescribed by the respective BOS.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Theriogenology |
- DVM or equivalent Vety. Degree/ BSc (Hons.) AH subject to qualifying deficiencies along with undergraduate classes as prescribed by BOS or MBBS/BDS.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MPhil Epidemiology and Public Health |
- Students having B.Sc. (Hons.)/ equivalent degrees in any of the following disciplines: D.V.M., M.B.B.S., B.D.S., Pharm-D., B.S./B. Sc. (Hons) Microbiology/Applied Microbiology (4-year), B.Sc. (Hons.) Health Sciences, B.Sc (Hons.) Nursing, B.Sc. (Hons.) Human Nutrition and Dietetics/ Nutrition and Dietetics.
- Students having B.Sc. (Hons.) Poultry Sciences, B.Sc. (Hons.) Dairy Technology, B.Sc. (Hons.) Biotechnology and Bioinformatics, B.Sc. (Hons) FST, B.Sc (Hons.) Animal Husbandry/ Animal Sciences, M.Sc. (Rural Sociology), M.Sc. (Population Science) subject to qualifying the deficiencies as determined by the Board of Studies, if any.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Animal Breeding and Genetics |
- BSc(Hons) Animal Husbandry 6 year post matric. OR BSc (Hons) Poultry Science, BS (4 year) Poultry Science or B Sc (Hons) Agri. (Major Animal Science) or BSc(Hons) Animal Science or B Sc (Hons). Dairy Science, BS/B Sc (Hons) in Bioinformatics, Genetics, Biology, Biotechnology, zoology and MSc in Zoology and Biology OR DVM or other equivalent vety. course degree subject to qualifying the deficiencies, along with undergraduate classes as prescribed by the respective board of studies.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Animal Nutrition |
- BSc(Hons) Animal Husbandry 6 year post Matric OR BSc (Hons) Agri. (Major Animal Science) OR BSc (Hons) Animal Science /BSc (Hons) Poultry Science, BS (4 year) Poultry Science OR DVM/BSc (Hons) Dairy Science or other equivalent veterinary course degree subject to qualifying the deficiencies, along with undergraduate classes as prescribed by the respective Board of Studies.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Livestock Management |
- BSc(Hons) Livestock Management, BSc (Hons) Animal Husbandry 6 year post matric OR BSc(Hons) Agri. (Major Animal Science) OR BSc(Hons) Dairy Science or BSc (Hons) Animal Science OR DVM.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
| MSc Hons Poultry Science |
- BSc(Hons) Animal Husbandry 6 year post matric. OR BSc (Hons) Poultry Science, BS (4 year) Poultry Science or BSc (Hons) Agri. (Major Animal Science), BSc(Hons) Animal Science / DVM or other equivalent vety. course degree subject to qualifying the deficiencies, along with undergraduate classes as prescribed by the respective board of studies.
- CGPA 2.5/4.00 (Semester System)
- 2nd division with at least 45% marks (Annual System)
|
